The Ceremony is complete, you are now a married couple. Your memories captured by your photographer & your guests are relaxing at your special day. 

 

You have The Music Room, The Drawing Room and The Garden Room to choose from to celebrate your wedding breakfast, Each of these rooms can cater up to 200  

of you specially chosen guests. 

 

We have many different layouts for you to choose from Rounds Tables of 8-10 to Square & Rectangular choice, Each table is laid with White linen, Cutlery & Glassware. 

 

We leave you with a lovely white canvas for you to be able to add your personal touch through decoration and colour. We are more than happy to provide you with names and 

Numbers of local companies. 

 

We have a few of our sample menus enclosed in this brochure for your perusal, we do understand that every couple is different and we are more than happy to personalise a Menu with our experienced head chef to suit you and your style. 

 

 

The Cleve Banquet  

 

The Cleve Mixed Hors’ D'oeuvre Platter  

or  

A Delicious Homemade Soup  

 

West country Lamb  

Braised in a rich meaty gravy flavoured with fresh mint  

Chicken Provencal  

Oven roasted Chicken Supreme with a Provencal Sauce  

Somerset Pork  

Locally produced Pork drenched in a sweet cider & apple sauce  

Filo Vegetable Parcel  

Stuffed with Spinach, Cream Cheese & Garlic  

Or Roasted Vegetables  

Mexican Bean Chilli  

A selection of mixed bean & pulses with fresh tangy chilli  

Choose 2 meat options & 1 Vegetarian  

 

The Cleve Trio Dessert  

A selection of all your favourites  

Fresh Fruit Pavlova, Lemon Cheesecake  

& a Chocolate Profiterole  

 

Freshly brewed Coffee & Mints  

 

 

 

Why not try our renowned carvery, an enjoyable and sociable semi-formal way of dining. Guests are free to choose their own favourites, when they like and as much as they like.  

 

We offer three choices of carvery together with three drinks packages. It makes it easy for the organiser, knowing that all tastes are catered for with excellent variety and several vegetarian choices.  

 

Our maitre d' serves the Bride and Groom throughout the meal whilst other tables are invited to make their own selection from the buffet.  

 

The Cleve Carvery:  

 

Homemade soup with crunchy croutons,  

Ceaser Salad or Chilled Melon (Choose one) 

 

Prime roast beef, Yorkshire pudding and horseradish sauce  

Roast fresh farm turkey with sausage, stuffing & cranberry sauce  

Roast pork with crackling and apple sauce  

Selection of vegetarian pastas and bakes  

 

Seasonal vegetables and roast potatoes  

 

Mouth-watering choice of gateaux, pavlovas.  

Cheesecake and fresh fruit salad  

West Country cheese board and biscuits  

 

Coffee and mints  

 

The Wellington Carvery:  

 

Homemade coarse country pâté with melba toast  

Poached farm salmon garnished with prawns  

Feta cheese and black olive salad with a lemon dressing  

Chilled melon and orange cocktail drizzled with port  

 

Rich fish chowder of cod, haddock and mussels in a creamy white wine sauce served with braised rice  

Beef Wellington Medium/rare whole beef fillet in a puff pastry case served with a mushroom and Madeira reduction  

Seared chicken breast in a leek and stilton sauce  

Large vine tomatoes with vegetables and garlic couscous  

 

Individual pavlovas stuffed with soft fruit  

& topped with whipped cream  

Chocolate profiteroles filled with Chantilly cream  

Fresh fruit salad  

Baked egg custard tart with caramelised oranges  

 

Coffee and mints  

 

The Cleve Cold Carvery:  

 

Tempting assortment of hors d'oeurves  

 

Prime roast beef  

Roast fresh farm turkey  

Honey roast gammon  

Whole Scottish salmon  

Selection of tasty seasonal salads  

Buttered new potatoes  

 

Mouth-watering display of gateaux, pavlovas,  

Cheesecake & Fresh fruit salad  

West Country cheese board and biscuits  

 

Coffee and mints