We offer a monthly menu with Nightly Specials..
To start…
All of our starters are served with freshly baked bread
Chef’s soup of the day (v) £5.25
Made fresh everyday using only the freshest ingredients
Beef kofta kebab £6.25
Cubed pieces of beef steak marinated in kofta spices and grilled served with salad garnish
Butterfly breaded prawns £7.50
Tail on butterfly prawns in crispy bread crumbs and deep fried served with a garlic lemon mayo dip
Tempura vegetables* (v) £5.50
A selection of fresh vegetables coated in a thin layer of tempura batter deep fried and served with tomato salsa
Feta cheese salad (v) £5.50
Chunks of feta cheese, tomato, olives and spring onions tossed together with mixed salad leaves
Baked field mushrooms (v) £5.95
A large baked flat field mushroom filled with a combination of cream cheese, cherry tomatoes and fresh basil
Chicken and apricot salad £6.25
Crispy chicken strips and apricots mixed with crisp salad and drizzled with chefs home-made dressing
Mains…
Smoked salmon risotto £11.95
Tender slices of smoked salmon and spring onions cooked with cream and risotto rice
Pear and walnut salad (v) £10.50
Poached pears served with mixed salad leaves with crumbled blue cheese and walnut pieces
Traditional steak and chips £14.95
West country sirloin steak cooked to your liking, served with grilled tomatoes, homemade onion rings and home-cut chips *
Why not add a home-made steak sauce for £2.50 choose from creamy peppercorn, Somerset blue cheese or cheddar and cherry tomato
Stuffed chicken breast £11.50
Plump chicken breast supreme stuffed with sun dried tomatoes, olives, and basil wrapped in palma ham served with new potatoes and fresh vegetables
Hoi sin duck £13.95
Sticky duck breast cooked with hoi sin sauce resting on a bed of stir-fried vegetables and noodles
Baked cod £11.50
Oven baked cod fillet with a tomato and olive sauce serve with new potatoes and fresh vegetables
Chicken Skewers £10.50
Tender pieces of chicken breast, char-grilled and drizzled with BBQ sauce all resting on fried bean sprouts
Goats cheese stack (v) £10.95
Roasted vegetables stacked with goats cheese and drizzled with pesto oil and served with new potatoes
Turkey Escalope £12.50
Pan fried turkey escalope with smoked bacon strips and leeks, finished with double cream.
Served with new potatoes and fresh vegetables
Side Orders
Home -made onion rings (*) £2.00 Home-cut chips (*) £3.00
Fresh baguette £2.00 Mixed salad bowl £2.50
Fresh baguette with garlic butter £2.00 Mixed vegetables £2.50
Please ask for tonight’s specials
(v) indicates meals suitable for vegetarians - (*) indicates food cooked in vegetable oil produced from genetically modified soya
Our kitchen uses ingredients containing nuts - please advise us of any special dietary requirements and we will do our best to help
To finish…
All sweets are freshly made to order by our chef’s and are £4.95.
There maybe a short delay in making some of the desserts, but they are worth waiting for !!
Plum Crumble
A freshly made plum crumble served with custard
Citrus fruit cheesecake
A biscuit base cheesecake with creamy citrus fruit topping
Fresh fruit salad
Chunks of fresh fruit in a light orange juice
Home-made pancakes
Stacked together with Lovington’s hive honeycombe ice-cream and drizzled with maple syrup
Brandy snap fool
A brandy snap basket filled with a chocolate and strawberry fool
West country cheeseboard - £6.50
A selection of local cheeses served with biscuits, crackers and grapes
After your meal why not relax in our lounge and bar with a cafetiere of coffee or pot of tea
If you fancy something stronger why not try a liquor coffee or Malt Whiskey.
Ask at the bar for more details
The Cleve Spa Hotel & Conference Centre
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